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Cheese Making Courses

 

Our artisanal Cheese Making workshop is ideal for the home Cheese Maker and anyone considering small-scale commercial cheese production. In four fun-filled days, you will learn how four ingredients and basic kitchen equipment can be used to create dozens of exquisite cheeses. By the end of the class, you will be able to pick up any cheese recipe and know how to successfully make that cheese.

 

Artisan Cheese Making Course - October 24-27, 2014

 

This is our sixth international four day Cheese Making Workshop by internationally acclaimed Artisan Cheese Masters Dr. Larry and Linda Faillace of Three Shepherds Farm in Vermont. This 4 day cheese making workshop is a totally hands on learning experience during which the student will make no less than 6 different Artisan Cheeses.

The workshop itself is USD $550.00, but to make it all a bit more affordable, we are offering a highly discounted, all inclusive package for your stay at the Caves Branch Jungle Lodge.

 

Cheese Making Adventure Package Includes:

  • Complimentary drinks upon arrival
  • 5 nights accommodations in one of our Jungle Bungalows with optional upgrades to the Tree Houses.
  • All meals from Dinner on day of arrival to Breakfast on day of departure (5 breakfasts, 4 lunches, 5 dinners)
  • A half day Caves Branch Adventure (as organized by the program directors)
  • Cheese Making Workshop… 4 days of cheese making course instruction, hands on cheese making, all required literature, materials and equipment with instruction by Cheese Masters, Dr. Larry and Linda Faillace from the Three Shepherds Farm in Warren, Vermont.
  • Full use of Caves Branch facilities: hot tub, swimming pools and personalized walking tours through the 15 acre botanical gardens and orchid gardens.

 

Package Price:

USD $1,175 per person based on double occupancy

Additional pricing available for single occupancy, upgrade to Treehouses or an accompanying partner who is not taking a cheesemaking course.

 

Other Fun Stuff Workshops!

You might be interested in joining us for one of our other fun one day introductory course workshops into each of these arts:

 

Introduction to Cheese Making - October 31, 2014

Our first one day Cheese Making class! This course introduces you to cheese making methodology and allows you to try your hand at making a number of fresh cheeses during one day!

Price: USD $150 per person

 

Pickling Workshop - November 1, 2014

The world of pickling opens up during this full one day course of hands on pickling. All products and pickling jars are provided.

Price: USD $150 per person

 

Fermented Beverages and Tonics Workshop - November 2, 2014

This is one We are so excited about!  Kvas, Cambuchi, Kier and many others. Naturally fermented probiotics, that are good for you and delicious as well, that you can ferment in your own kitchen. 

Price: USD $150 per person

 

These addtional "Fun Stuff" workshops can be booked individually or in a package of all three.

Accommodations and meal packages can be provided at Caves Branch Jungle Lodge to attend these one day workshops.

Additional nights stay and activities can be arranged at the Caves Branch Jungle Lodge or at our Beach Resort. For more information or to make your reservation please email us at Cheese@CavesBranch.com.



 Contact us today to book your Belize Cheese Making Adventure Package

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